Max Foodie: French Polynesia - Chapter 1 III (7)
Max Foodie. Documentary (2021). Sashi explores French Polynesia, starting in Bora Bora in search of a local meal. After striking out, he joins fishermen for deep-sea tuna fishing and cooks with Chef Eric Desbordes at the Four Seasons. He discovers a pandemic-era success story at St. James restaurant, then hops to Mo’orea for a quirky food tour. Finally, in Tahiti, Miss Tahiti Hinatea Boosie treats him to a traditional Ma’a Tahiti home-cooked meal.
Plus d'informationsÀ propos de l'émission
Max Foodie. Documentary (2021). Sashi explores French Polynesia, starting in Bora Bora in search of a local meal. After striking out, he joins fishermen for deep-sea tuna fishing and cooks with Chef Eric Desbordes at the Four Seasons. He discovers a pandemic-era success story at St. James restaurant, then hops to Mo’orea for a quirky food tour. Finally, in Tahiti, Miss Tahiti Hinatea Boosie treats him to a traditional Ma’a Tahiti home-cooked meal.